Souschef
(m/f/d)
5- or 6-day week · Fair pay · Bonus system
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Management of the entire kitchen processes and organization
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Developing and implementing innovative menus with regional and seasonal products
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Ensuring high quality standards in the preparation of dishes
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Managing and motivating the kitchen team and promoting employee development
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Planning and controlling the use of goods and costs
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Compliance with hygiene standards and regulations (HACCP)
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Collaboration with the service team to ensure an optimal guest experience
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Organization and implementation of events and special functions
- Completed training as a chef and several years of professional experience in upscale gastronomy
- Experience in a managerial position, ideally in a hotel business
- Creativity and a flair for current food trends
- Team spirit, strong communication skills and organizational talent
- High resilience and flexibility
- Knowledge of hygiene regulations (HACCP)
- Good knowledge of German and English
- Secure job & year-round employment
- Modern company with versatile, exciting areas of responsibility
- Familiar environment & traditional values
- 13th and 14th salary & remuneration according to KV with the willingness to overpay depending on qualifications
- Fantastic surroundings at the foot of the Zahmen Kaiser mountain range
- Numerous recreational opportunities
- Price advantages in the hotel
- Free catering 7 days a week
- Living in the Seehof employee house
- Bonus system for extraordinary assignments
- Regulated working hours
Benefits
Residence
in the new, modern employee house
Food
free of charge, also on days off
Smart-TV
in your room (on request and against a deposit)
Wlan
free of charge in the employee house
Landscape
life in the midst of beautiful mountains and near the lake
Leisure time
innumerable recreational opportunities in the Kaiserwinkel
Indoor
free use of the indoor sports facilities, by arrangement
Fitness
Gym use free of charge, by arrangement
13. & 14 salary
plus an overpayment with corresponding qualification
Roster
regulated working hours, individual working time models
Team
young, dynamic, friendly
at the Seehof
Apply
yourself!
Do you have any further questions?
Have we aroused your interest in a career at Hotel Seehof? We look forward to receiving your application or to hearing from you. Please feel free to contact us to clarify any questions you may have.
Hotel Seehof
Human Resources Department
T +43 (0) 5374 5661
M personal@seehof.com
Jobs at the
Seehof
Service
Cuisine
Housekeeping
Reception
Wellness
Apprenticeship
